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Recipes

Balsamic Glazed Veggie Skillet

Ingredients:Olive Oil – 2 tbspBalsamic Vinegar – 2 tbspZucchini – 2, slicedCherry Tomatoes – 1 cup, halvedRed Onion – 1, thinly slicedGarlic – 2 cloves, mincedFresh Basil – A handful,…

Gnocchi Chicken Sausage Skillet

Ingredients:1 lb of frozen gnocchi9 oz of cooked chicken sausage cutinto 1/4-inch-thick coins1 pint of cherry tomatoes halved1 oz of fresh basil thinly slicedSalt and pepper to taste Instructions:Bring a…

Balsamic Glazed Caprese Salad

Ingredients: Fresh tomatoesFresh mozzarellaFresh basil leavesFarmhouse Roasted Garlic Olive OilFarmhouse Italian Herb Balsamic Vinegar Instructions: Slice the tomatoes and mozzarella into rounds.Arrange the tomato and mozzarella slices alternately on a…

Zucchini Green Chile Cornbread

Ingredients:wet ingredients:1 cup of milk2 eggs1 cup of grated zucchini1/4 cup Green Chiles1/2 a large onion, diceddry ingredients:1 cup of flour1 1/4 cups of cornmeal1 tbsp of sugar1 tsp of…

Rustic Roasted Sweet Potato Bites

Ingredients:1 1/2 lbs sweet potatoes, cubed3-4 tbsp Farmhouse Butter Olive Oil1/4 tsp ground black pepper1 tsp kosher salt Directions:Heat oven to 450°F. In a bowl, mix cubed sweet potatoes with…

Leap Year Balsamic Glazed Chicken

Ingredients:Chicken breasts (4 pieces, boneless and skinless) – symbolizing the 4 years between each leap year.Farmhouse Garlic Cilantro Balsamic vinegar (1/2 cup) – for a glossy, tangy glaze that adds…

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